Gourmet Grilled Corn
Grilled Sweet Corn with Savory Toppings
- Prep Time: 10 mins
- Cook Time: 10 mins
- Total Time: 20 minutes
- Yield: 8 servings 1x
Ingredients
Scale
- 8 ears of fresh sweet corn, cleaned
- 4 Tbsp. unsalted butter
- Chili powder to taste (optional)
- Fresh oregano, cilantro and/or chives, finely chopped
- Crumbled Feta, grated Parmesan and/or Manchego cheese
- Himalayan Sea Salt to season
Instructions
- Preheat outdoor gas grill on medium for 10 minutes.
- Place two cleaned corn cobs on a piece of heavy duty aluminum foil.
- Brush the cobs completely with some of the melted butter.
- Seal all sides of the packets.
- Place packets on preheated grill.
- Cover and cook for 10 – 15 minutes, turning every 5 minutes until kernels are tender and starting to char.
- Open packet, top with chili powder, herbs and cheese, then place opened packet on cool side of grill to melt the cheese.
- Serve with salt to season if needed.
Find it online: https://cooksotasty.com/gourmet-grilled-corn/