Rosemary-Infused Panna Cotta with Strawberries

Panna-Cotta

The cooking classes at Bangor Adult Ed are going great and we are having our last class next Wednesday.  We will be making Italian dessert, specifically – Tiramisu – my absolute favorite!  Can’t wait! Talking about my favorite Italian desserts and cooking classes, I came across an old post on my facebook from March 4, […]

My Big Fat Greek Omelet

Greek Omelet

So I asked my husband what he wanted for breakfast.  “How about a Greek omelet?” I asked.  Well, being that he is Greek I figured it was a sure bet.  Not only that, this is one good omelet! Omelet making is a bit of a science and it takes a lot of practice to be […]

Billy’s Chowder House

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This past April, on our drive back from a 5 Seconds of Summer concert and a wonderful visit with family in Connecticut, my daughter and I were getting a bit hungry and parched. We decided to stop at one of our favorite restaurants in southern Maine, Billy’s Chowder House. Billy’s Chowder House is a neat […]